Scandinavian cuisine is the mega trend for years. Most probably it all started with the “Noma” restaurant in Copenhagen which was awarded “best restaurant of the world” several times. With its fancy dishes, this restaurant conquered the hearts of many gourmets. But also the simple cuisine of the north is inspiring such as the latest Scandinavian trend “smorging”. The word derives from the Swedish word “smörgasbord” which stands for a rich, opulent buffet. Thus a normal snack becomes an extraordinary experience. Scandinavia has so much more to offer than just the popular meat balls with cranberry jam
